Estimates suggest that 8-10% of global greenhouse gas emissions are associated with food that is not consumed. The Food Waste Index Report, produced by UNEP, provides a methodology to measure food waste at household, food service and retail levels, and track progress towards Sustainable Development Goal 12.3.
Addressing food waste is critical to creating low-impact, healthy and resilient food systems which provide multi-faceted benefits to people and the planet. This report presents the most comprehensive food waste data collection, analysis and modelling to date. Countries using this methodology will generate strong evidence to guide a national strategy on food waste prevention.
C40 City-Business Climate Alliance Workshop | Cape Town, South Africa
Convening workshop for African cities and businesses to address key climate challenges
Looking Back on 2023 and ahead to 2024: Supporting Integrated Urban Planning to Tackle the Climate, Nature and Pollution Crises
Reflecting on an impactful 2023, UrbanShift will continue its focus in 2024 on supporting collaborative, cross-cutting leadership to fund and implement sustainable urban transformations.
Financing NatureBased Solutions for Adaptation at Scale: Learning from Specialised Investment Managers and Nature Funds
This report reviews global nature finance to map pathways for Bangladesh, focusing on overcoming barriers like NbS novelty, local specifics, low returns, complex benefits, and policy shortcomings to build private markets for adaptation.
Balikpapan, Indonesia: "My Innovation House"
Model: Enabling Innovation